Easy Mexican Casserole With Ground Beef and Black Beans

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This taco casserole recipe has tender ground beef, all the best taco flavors, tons of cheese, and a layer of Doritos! It's the ultimate like shooting fish in a barrel comfort food for busy families.

Love casseroles? Try my Simple Footing Beefiness Casserole, Simple Breakfast Casserole, or cheque out all my casserole recipes.

close-up of taco casserole on a metal spatula

Make it the best Taco Tuesday always

Your whole family unit will thank you for making this simple taco casserole since information technology'southward simply and so tasty. Like, they're going to get actually excited for side by side taco nighttime. It's also super customizable, and then everyone can load it up with their favorite toppings!

Taco flavors, black beans, salsa, and ground beef all dressed up in a hot and cheesy casserole... who says no? Fifty-fifty your pickiest eaters are going to devour this repast. It's also fairly inexpensive!

Brand it with a side salad with this Chipotle Cilantro Lime Ranch Dressing, and you're all gear up.

Ingredients yous'll need

  • Olive oil - for frying the ground beef
  • Basis beef - I similar to use lean ground beef. Endeavor 90%
  • Doritos - use your favorite flavor. I picked nacho cheese. You can besides add together some on top for an extra crunch!
  • Onion - makes a great savory base
  • Chili powder, garlic powder, ground cumin - this trio makes a delicious homemade taco seasoning
  • Beans - I prefer blackness beans, but you could practice a layer of refried beans instead!
  • Corn - we're using canned corn to make this hassle free
  • Salsa - selection upwards a jar of your preferred brand
  • Cheese - I used a Tex-Mex blend, but cheddar would work great

Suggested toppings:

  • Fresh tomatoes
  • Chopped cilantro and scallions
  • Avocado or guacamole
  • Black olives
  • Sour foam or patently Greek yogurt
  • Iceberg or romaine lettuce
ingredients in small bowls for taco casserole

How to make taco casserole

This is an overview with step-past-step photos. Full ingredients & instructions are in the recipe carte below.

cooking ground beef with onion and spices in a cast iron skillet

Preheat the oven to 350. In a cast iron skillet melt the beef in the olive oil. After about 5 minutes, stir in the onion and spices. Keep cooking, and then spoon out whatever excess fat.

adding in corn, cheese, salsa, and black beans

Add in the corn, salsa, beans, and half the cheese. Warm until the cheese melts.

adding doritos and beef mixture to a casserole dish

Identify an even layer of Doritos in a 9x13 blistering dish. Spoon the beef mixture over meridian.

taco casserole with cheese before and after baking

Top the casserole with the remaining cheese, so broil uncovered for about 15-20 minutes or until hot and melty! Serve as-is or with toppings of your choice.

Tin I make taco casserole ahead of time?

  • You bet! Simply cook the onion, spices, and beef mixture, gather the layers in a blistering dish, let it cool, and and then tightly cover.
  • Information technology'll keep in the refrigerator for a day or two, or y'all can freeze it for up to a month.
  • If frozen, thaw in the refrigerator overnight before baking. Since it'll be starting out common cold, it'll need a bit more time than in the original instructions. Comprehend with foil and bake for 20 minutes, and so uncover it melt for some other fifteen minutes or so until information technology'southward hot.
  • These disposable aluminum baking pans are perfect if you're bringing it to a potluck or making several.

Substitutions and variations

  • You lot don't have to use Doritos. Other tortilla chips or Fritos volition definitely work in this taco bake!
  • Utilise a ready-fabricated taco seasoning alloy if you prefer non to utilize the individual spices.
  • You could add more than veggies such every bit red bong peppers to this casserole. I'd add them in at the aforementioned time as the onion.
  • Feel free to bandy the black beans with some other kind if you prefer, like kidney beans or pinto beans.
  • If you want to add some heat, use a medium or spicy salsa, hot cheese blend, add together some cayenne pepper, or y'all could even toss in some spicy chopped green chilies.

Leftovers and storage

  • If yous have any leftovers, they will keep in the refrigerator for 2-3 days in a covered container. Go on in mind the Doritos will lose firmness over fourth dimension.
  • Reheat in the oven for best results, just you can also microwave until heated through.
  • Leftovers tin as well be frozen. I portion them upward in private containers.
a baking dish with taco casserole

Did you brand this taco casserole with Doritos? Questions? Enquire me in the comments below!

close-up of taco casserole on a metal spatula

Like shooting fish in a barrel Taco Goulash Recipe

This taco casserole recipe has tender footing beef, all the best taco flavors, tons of cheese, and a layer of Doritos! It's the ultimate easy comfort nutrient for decorated families.

Prep Time 10 mins

Cook Time 30 mins

Total Time twoscore mins

Grade Main Course

Cuisine American

Servings 8

Calories 441 kcal

Prevent your screen from going dark

  • 1 tablespoon olive oil
  • 1 pound lean footing beef
  • 2 cups crushed Doritos I used Nacho Cheese season
  • 1/two medium onion chopped
  • i tablespoon chili powder
  • ane/2 teaspoon garlic powder
  • i/2 teaspoon ground cumin
  • 1 (xiv fluid ounce) can black beans drained & rinsed
  • 1 (12 fluid ounce) tin can corn tuckered
  • 1 (15.five ounce) jar salsa use your favorite kind
  • 2 cups shredded Tex-Mex cheese alloy (or employ cheddar)
  • Toppings (optional, to taste): tomatoes, cilantro, scallions, avocado, black olives, sour foam, lettuce, etc.
  • Preheat oven to 350F and move the rack to the eye position. Prep your ingredients.

  • Add together the oil and ground beefiness to a skillet. Cook, breaking up the meat equally yous go along, for 5 minutes over medium-high heat.

  • Stir in the onion, chili powder, garlic powder, and ground cumin, and continue cooking for another five minutes.

  • Meanwhile, add the crushed Doritos in an fifty-fifty layer to the bottom of a 9x13 (or like size) casserole dish.

  • If there'south a lot of excess fat in the skillet, spoon most of it out. Stir in the beans, corn, salsa, and half the cheese. Permit it warm through (until the cheese melts).

  • Spoon the beefiness mixture evenly over the Doritos.

  • Top the goulash with the remaining cheese. Bake, uncovered, for 15-twenty minutes or until it's warm and the cheese is nice and melty. Meanwhile, prep the toppings.

  • Serve casserole as-is or with your favorite toppings.

  • Serves six-8 depending on how much people consume.
  • Nutritional data is provided as a courtesy only and should be construed every bit an estimate rather than a guarantee. Ingredients tin can vary and Salt & Lavender makes no guarantees to the accuracy of this information.

Calories: 441 kcal Carbohydrates: 38 g Poly peptide: 27 g Fat: twenty m Saturated Fat: 7 g Polyunsaturated Fatty: 5 g Monounsaturated Fat: seven yard Trans Fat: i g Cholesterol: 62 mg Sodium: 860 mg Potassium: 695 mg Cobweb: 7 thou Sugar: four m Vitamin A: 749 IU Vitamin C: 2 mg Calcium: 264 mg Atomic number 26: 3 mg

Keyword piece of cake taco casserole recipe, ground beefiness taco casserole, taco goulash with Doritos

This recipe was originally published on Dec 17, 2019. It's been updated with new photos and amend instructions but is the same groovy recipe!

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Source: https://www.saltandlavender.com/easy-taco-casserole-recipe/

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